Spring Italy finish-at-home menu for 2 persons

£125.00

-Heirloom tomato tart, burrata and olive

-Osso bucco with bone marrow crust, saffron and parmesan gnocchi

-Vanilla pannacotta with blood orange, hazelnut crumble

(Allergens – Cereals containing cereals containing gluten, celery, milk, eggs, mustard, sulphates and nuts)

 

Vegetarian Option

-Heirloom tomato tart, burrata and olive

-Saffron and parmesan gnocchi with porcini purée and charred new season asparagus

-Vanilla pannacotta with blood orange, hazelnut crumble

(Allergens – Cereals containing cereals containing gluten, celery, milk, eggs, mustard, sulphates and nuts)

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