Burgundy finish-at-home menu for 2 persons

£125.00

A luxury three-course menu for two inspired by the Burgundy wine region.

Meat Menu

  • Jambon persillé with cornichons and quail eggs
  • Coq au vin with creamed potatoes
  • Baked vanilla cheesecake with Gariguette strawberries

(Allergens – Cereals containing gluten, milk, mustard, celery, egg and sulphites)

Vegetarian Menu

  • Mushroom and asparagus tart with quail eggs and cornichons
  • Celeriac gratin, red wine and olive sofrito
  • Baked vanilla cheesecake with Gariguette strawberries

(Allergens – Cereals containing gluten, milk, mustard, celery, egg and sulphites)

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